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clearance coach purses authentic looking for a good night out with a good meal.While the company which imports Belgian beers into Australia is responsible for organising Belgian bars throughout Australia, and supervises the initial fit out, it isn actually a franchise. Each bar is individually owned.Leon enthused about his barrel room which he says is one of the best he worked in during his eight+ years in the bar industry.It looks a lot classier at the other end of the lines.By the time we spoke to him Leon had just survived taking over a bar under new ownership immediately before Christmas and the New Year. I was amazed to hear they managed to get through that period without needing security on the door. Having a premium product at premium prices does wonders for the clientele. (While there is no formal dress code Leon would like you to feel free to dress nicely.)Where the clientele reduces security and service of alcohol issues it does, however, make customer service standards a key concern. For the prices being charged a good time has to be delivered hassle free. To this end Leon plans to have weekly mystery visitor surveys coming through, a frequency which would give most workplaces conniptions. He listed complacency about customer service as the key risk to the business. In terms of maintaining staff standards he prefers to put it in terms of rather than the whip said all that, he loving the Kingston crowd with their mix of education and high disposable income (without being big money and the issues that comes with it).When asked about advice for those thinking of starting their own bar he recommended they reconsider. He