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dimensional and very unique," Hicks said. "And as far as wedding cakes go, I've made a lot of wedding cakes, but I've never made the same wedding cake twice."One of the keys to the unique design of their cakes is the use of rolled fondant, which is made from scratch. The smooth, edible frosting is rolled out almost like cookie dough and then sculpted to make a cake look like just about anything, from a ladybug to a handbag. Hicks is also able to add intricate details such as the stitching on a teddy bear or the fringe on a blanket."I know for a fact that no one else makes their own fondant here in town," Hicks said. "And the taste is remarkably different from bought (fondant).""If you were to buy it, sometimes it's not good tasting. It's edible, it's not gonna kill you, but you wouldn't want to eat it," Hasby said. "But ours, it actually contributes to the taste. You would want to eat it."Edible images taken from a photograph or digital picture can also be added to cakes to make them even more personal.Not only will Cookies For You make a specialty cake, they will also deliver. In fact, they prefer delivering it themselves because many of the specialty cakes can be quite fragile, especially wedding cakes, and the last thing a customer needs to think about on a special occasion is how to fix a broken cake.Deliveries aren't limited to Minot, either. They will travel to Bismarck or even Fargo to make sure a cake arrives safely and on time. They can also ship nationwide and overseas.Because Hicks is the only employee with extensive cake decorating experience at the moment, she likes meeting